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Improvement of Students’ Oral Production Based on the Methodology Implemented by English Teachers at Conversational Language Classes from 10th Grade Students at Colegio Técnico Professional, Puntarenas during the Second Semester 2021.
dc.contributor.advisor | Maroto, Luis | |
dc.contributor.author | Solano Guevara, Zuyimeth Maria | |
dc.contributor.other | Alfaro Alfaro, Roy | |
dc.date.accessioned | 2022-04-08T18:36:09Z | |
dc.date.available | 2022-04-08T18:36:09Z | |
dc.date.issued | 2022-01-23 | |
dc.identifier.citation | APA | en_US |
dc.identifier.uri | http://13.87.204.143/xmlui/handle/123456789/6920 | |
dc.format.extent | 195 | en_US |
dc.format.medium | DIGITAL | en_US |
dc.format.mimetype | en_US | |
dc.language.iso | en | en_US |
dc.publisher | Universidad Hispanoamericana | en_US |
dc.subject | EDUCACION/INGLES/LENGUAJE | en_US |
dc.title | Improvement of Students’ Oral Production Based on the Methodology Implemented by English Teachers at Conversational Language Classes from 10th Grade Students at Colegio Técnico Professional, Puntarenas during the Second Semester 2021. | en_US |
dc.type | Thesis | en_US |
dc.contributor.deparment | Educación | en_US |
dc.coverage | Costa Rica | en_US |
dc.contributor.program | Enseñanza del Ingles | en_US |
dc.description.degree | Licenciatura | en_US |
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Programa de Educación